The Mongolian government has adopted a national program to ensure the supply of safe and healthy food products to the population.

As part of the government’s goal to become a food-exporting country, the national program “Healthy Food, Healthy Mongolia” aims to provide safe and healthy food to its population by promoting domestic agricultural and livestock production.

Over the next four years from 2019 to 2023, it is estimated that a total of MNT 148 billion or $56.3 million will be spent on implementing this program.